1.
Ikhsan, Kurniawan F. The Relationship between Ultra-Processed Food Consumption and the Incidence of Metabolic Syndrome in Office Workers. NS [Internet]. 2026 Jan. 31 [cited 2026 May 25];2(1):58-71. Available from: https://fikesunras.ac.id/index.php/NutriSmart/article/view/17