Jurnal Gizi dan Teknologi Pangan : Nutrismart is a scientific journal in the field of nutrition and food technology that was first published in July 2025 by the Faculty of Health Sciences, Ratu Samban University, publishing high-quality articles that focus on current issues in this field. The journal uses rigorous scientific methods to ensure that every article published is highly valid and relevant to advancing scientific knowledge, with a strong commitment to open access. NutriSmart provides easy access for researchers, academics, and practitioners worldwide to access, share, and utilise research results, thus encouraging the advancement of nutrition and food technology.
NutriSmart focuses on publishing high-quality scientific articles in nutrition and food technology. The journal covers clinical and public health nutrition, maternal and child nutrition, sports nutrition, and nutrition-related diseases. It also explores innovations in food technology, including functional food development, food safety, sustainable food systems, digital technology applications, and policy analysis, by addressing global challenges in nutrition and food. NutriSmart is a platform for advancing knowledge, innovation, and practical solutions in these fields
Volume 3, No. 1 – January 2027
The editorial board of Jurnal Gizi dan Teknologi Pangan : NutriSmart invites academics, researchers, professionals, and students to submit original research articles, literature reviews, or case studies related to nutrition and food technology for publication in our inaugural issue (Volume 3, No. 1, July 2026).
Jurnal Gizi dan Teknologi Pangan : Nutrismart focuses on publishing high-quality scientific articles in the fields of nutrition and food technology. The journal covers topics such as clinical and public health nutrition, maternal and child nutrition, sports nutrition, and nutrition-related diseases. It also explores innovations in food technology, including the development of functional foods, food safety, sustainable food systems, digital technology applications, and policy analysis. By addressing global challenges in nutrition and food, NutriSmart serves as a platform for advancing knowledge, innovation, and practical solutions in these fields
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Jurnal Gizi dan Teknologi Pangan : Nutrismart, all rights reserved. This open-access article is distributed under the terms of the Creative Commons Attribution-ShareAlike 4.0 International License
Universitas Ratu Samban, Jl. Sudirman No.87, Gn. Alam, Kec. Arga Makmur, Kabupaten Bengkulu Utara, Bengkulu 38618
https://doi.org/10.64146/gd5ad854
